Seeds Vegetable

Mustard Green Wave displays large, upright growth, with dark green, spineless, finely cut leaves and a strongly pungent flavor. Boiling the leaves produces a nutritious, vitamin-rich green; salads and garnishes further utilize its flavor. Moreover, its resistance to bolting increases its popularity among commercial...

(Brassica rapa) Heirloom dating back prior to 1870. Also known as 'Veitch's Red Globe'. Large, globe-shaped, white roots with purple top, and sweet, mild flavour.Stores well. 30 seeds Sorry we Can not send seeds to W.A

Melon ‘Honeydew Green Flesh’ (Cucumis melo)  A classic summer heirloom featuring a smooth, ivory-green rind and incredibly sweet, lime-green flesh. This heat-tolerant variety produces heavy, succulent fruits with a signature honey-like aroma. Perfect for refreshing summer snacks and long-term storage after harvest. Intense Natural...

This is a random mixture of heirloom tomato seeds. Included in the mix are all the varieties we currently stock and even some I haven't listed yet! Shapes and sizes include cherry, beefsteak, pear shaped and regular round types in a range of colours...

Cucuzza Squash. Known by many names, including the 'Italian Snake Gourd,' 'Gagootz,' or Cocozza, this unusual heirloom (which is botanically a gourd, but used as a squash) is highly prized for its exceptional culinary qualities and incredibly vigorous growth. Cucuzza produces spectacular, smooth-skinned, pale...

Green Leaf Amaranth or also known as Chinese Spinach. While many cool-season greens bolt and turn bitter as temperatures rise, Amaranth thrives in the heat, making it an indispensable "cut-and-come-again" staple for the summer garden. This variety produces luscious, vibrant-green leaves that are remarkably...

Kohlrabi ‘Purple Vienna’ (Brassica oleracea) A striking heritage variety producing vibrant purple, globe-shaped stems with crisp, white flesh. Fast-growing and remarkably versatile, it offers a mild, sweet flavor reminiscent of a cross between broccoli and apple. A beautiful and delicious addition to cool-season harvests....

Chilli Jalapeno is a versatile and hardy plant that produces thick, juicy peppers that are perfect for adding a spicy kick to any dish. With a high fruit load capacity and the ability to thrive in cooler conditions, this variety is perfect for gardeners...

Black Beauty Zucchini. Introduced to the public in 1957, this historic variety won the prestigious All-America Selections award and remains the definitive gold standard for home gardeners and market producers globally. If you are seeking an incredibly reliable, fast-maturing zucchini that pumps out an...

(Brassica napus) Introduced around 1915. Round, globed root to 15cm across with light yellow skin, purple top & fine-grained yellow flesh. Used cooked - stir fry, baked, stews, steamed etc. Stores well 200 seeds WE DO NOT SHIP TO W.A DUE TO BIOSECURITY ORDERS...

Red Kuri Squash cucurbita maxima (also known as 'Hokkaido' squash). World-renowned for its brilliant, teardrop-shaped fruits and its glowing, deep-orange-to-red skin. Unlike many winter squashes that require laborious peeling, the Red Kuri features a thin, tender skin that is entirely edible when cooked, making...

Compact Heads and Sweet, Vivid Flavor Red Acre Cabbage, A red heirloom prized for its stunning appearance, exceptional flavor, and reliable, high-yielding performance. Produces round, solid, medium-sized hearts in a breathtaking deep-crimson-to-purple hue, Red Acre is the gold standard for home gardeners seeking a...

A beautiful mix of crimson and white flowering broad beans. A 1-meter-high bush that produces a good show of  flowers.  The beans can be eaten young or dried for casseroles and dips. Our favorite is broad bean falafel!  grown for both ornamental and food...

(Abelmoschus esculentus) a frost tender perrenial also known as "Lady's Fingers". Annual bush to 1m, with attractive red pods. Tolerates cooler conditions better than other varieties. Produces over a long period. Use in salads, soups or casseroles.Pods become tough quickly so pick around 5...

This heirloom variety, a staple of traditional American cooking for over 150 years, is celebrated for its huge, spreading blue-green leaves and its remarkable ability to produce abundant harvests even in challenging conditions. What makes ‘Georgia Southern’ truly special for the home grower is...

(Cucurbita maxima_ Do you want to Grow Massive, Exhibition-Sized Heirloom Pumpkins Turn your vegetable patch into a local spectacle with Big Max Pumpkin. If you have ever dreamed of growing a truly colossal pumpkin for autumn competitions, giant jack-o'-lanterns, or simply to amaze your...

Red Russian Kale brassica fimbriata/napa. World-renowned for being far more tender and sweet than other kales, this heirloom variety has exceptional flavour without the tough texture. Also known as 'Ragged Jack,' Red Russian Kale features stunning, oak-leaf-shaped foliage in a striking grey-green colour, heavily...

Armenian Cucumber  Cucumis flexuosus  Armenian Cucumbers are my favorite! A 15th century Armenian heirloom that requires no peeling. Flavor is sweet, vitamin-rich although called a cucumber it is actually a muskmelon. Vigorous vines thrive in warm climates, perfect for trellising. We found it grew...

(Beta vulgaris) This specialty beet has round orange roots with a rich gold interior that will not bleed like red beets. The roots are becoming increasingly popular in the small beet bunching market. Tender green leaves with attractive yellow stems add color and flavor...

Heirloom crisphead variety that is a true garden workhorse, originally developed to stand up to the heat of the summer while maintaining a tight, glass-like crunch that modern, supermarket varieties simply cannot replicate. ‘Great Lakes’ is for those who crave a classic, refreshing iceberg-style...