Seeds Vegetable

Cuminum cyminum.  Cumin is one of the most widely used spices in the world. Its strong flavour balances well with other aromatic spices, and it is central to an incredibly wide range of spice mixes and marinades. In a good hot summer, cumin will...

Discover the perfect addition to your garden: Lettuce Paris Island Cos! Tall and compact with an impressive crunch and subtle flavour, these impressive plants will last through the summer thanks to their bolt and disease-resistant properties. Make your vegetable patch stand out with this...

Painted Pony Phaseolus Vulgaris  unusual heirloom you won't find them just anywhere! I absolutely adore these beans! Not only are they absolutely delicious fresh green beans that can be picked at  55-60 days  but they make a gorgeous dried bean at 80-90 days that...

Anasazi Corn  Reportedly seeds were found by archaeologists in the Anasazi ruins. This drought resistant heirloom sweet corn. This multicoloured corn is beautiful to look at and lovely steamed. For fresh eating eat them young when still yellow or for grain/polenta wait until they...

Experience exceptional flavor and super nutrition with Cauliflower Purple Sicily. This heirloom quality cauliflower boasts a stunning purple color that is not only visually appealing, but also an indicator of its mineral-rich content. With insect resistance and easy success in the garden, it's no...

An open-pollinated Rare medium sized heirloom tomato with red flesh and sweet flavour. Very juicy fruit with a good balance of sweetness and acid. A great all rounder tomato that's very productive our first for early cropping in summer for our cool climate Sow...

(Pisum sativum) If you love the crunch of a snow pea but find standard varieties a bit too "snack-sized," meet the Mammoth Melting Sugar. True to its name, this heirloom variety produces massive, succulent pods that stay tender and sweet even as they grow...

This large spreading spinach has deep-green, curled leaves. It's a good yielding, dependable home garden variety that is fairly resistant to bolting. Spinach is delicious steamed, fresh in salads, and in soups and casseroles. Open Pollinated and Grown organically in our garden in Tasmania's Huon Valley...

Onion ' Early Pukekohe Long Keeper'This is a long storage intermediate day length variety, suitable for a wide range of climates but not recommended for tropical and subtropical zones. Pukekohe long keeper onion has brown skin with white flesh. It is known for its...

One of our favorite cabbages by far best eating and very versatile.  One of the largest early maturing ball-head type cabbages it produces heavy yields. Very hardy and adapts well to a variety of climates. Its compact growth lends well to small garden spaces. Attractive,...

Rockmelon Petit gris de melo   Cucumis melo  This variety is early and well adapted to cool climates the fruit has orange flesh that is superbly sweet, flavorful, and perfumed. This fine French variety is of the best quality and is the favorite melon of...

Lovage is a delight. Not just the prolific growth it puts on in the summer, nor its tasty leaves, roots and seeds, but also its wonderfully warming and energising properties. Rather movingly, the name ‘lovage’ is derived from ‘love-ache’, though the ‘ache‘ actually refers...

Grow the unique Tomato Violet Jasper plant in your garden!  heirloom variety, which is renowned for its clusters of golfball-sized round fruits with deep red and green stripes. Enjoy the hardiness and resistance of this stylish variety, and with the right temperature conditions, this...

  (Raphanus sativus) Heirloom from Northern China. Also known as 'Green Meat'. Unusual and rare radish with long green roots to 20cm in length, and brilliant green, juicy, sweet flesh when cut open. While the skin of the radish is quite spicy to taste,...

Musquee De Provence  Curcubita moschata  This large, fluted pumpkin is popular in Southern France for its unique appearance and ornamental value. With skin that ages to a vintage orange-brown, this pumpkin is not only a delicious choice, but also a stunning addition to any...

Greatly improved variety that is early and easy to grow. Vigorous plants offer better flavor and outsize yields, with fresh, tender stalks that are super-crunchy and sweet. A summer of healthy snacks! Plants stand up to temperature fluctuations excellent for shorter seasons and home...

Pandora is our favorite a early summer leek these seeds are Rare in Australia and we feel very privileged to be stewards of this variety. A quick maturing summer leek that can be harvested from late summer on wards.  It’s delicious and uniform and...

(Beta vulgaris) Chioggia Beetroo A traditional Italian globe shaped beetroot with dark green leaves and deep red stems. When sliced unusual red and white rings are exposed, adding an attractive element to the salad plate. Chioggia has a sweet taste and is suitable for use in...

Apium graveolens var. dulce Red Stalk Celery Seeds. Red Stalk heirloom celery has been grown since the 1700s. It has more of a robust flavor than regular celery and is excellent for soups or stews. The stalks are thinner than modern celery, but the red color of the...

Kale Black Toscana, the rediscovered Italian heirloom variety that's coming back into popularity. Boasting heavily blistered, dark grey-green leaves, this plant produces an abundance of curly bubbled leaves that remain full and delicious even after cooking. Perfect for storing, this nutrient-rich superfood is a...