Seeds Herbs

Winter Thyme is a must-have perennial herb for gardens and containers! The plant forms an eye-catching carpet of very fragrant, strong flavored leaves. Plant in pots and place on patios and decks, or bring indoors and grow on a sunny kitchen windowsill. Snip the...

(Eruca sativa) Heirloom first cultivated in ancient Rome, entering into the European market around 1600. Medium to dark green leaves, with spicy / peppery flavour - best when picked young. Flowers and leaves used in salads. Oil can be made from seeds. Easy to...

A Pollinator's Paradise Create a vibrant haven for bees, butterflies, and hummingbirds with our Blue & White Hyssop seeds. This special mix of Hyssopus officinalis produces a stunning array of elegant flower spires in a beautiful blend of deep blues and pure whites. These...

Elecampane (Inula helenium), or Elf Dock, is an herbaceous perennial native to Europe and Central Asia. This impressive plant has giant yellow flowers and octopus-like roots that can be harvested in the fall of its second year of growth. With traditional uses for bronchial...

(Tropaeolum majus) Perennial. Low spreading vine often used as a ground cover. Round, flat, pale green leaves with peppery taste and bright orange / yellow flowers. Leaves & flowers used in salads. Seeds also reputed to have antibiotic properties 10 seeds   Sorry we...

Culantro  Eryngium foetidum  a versatile perennial herb for seasoning and marinating in Caribbean and Cuban cuisine. Its small, slow growing plant produces mid-green toothed leaves with a much stronger flavor than traditional coriander. Use fresh or dried, and enjoy its history of medicinal uses....

Essential in any herb garden and also a beautiful looking plant that also makes a fantastic companion planting option. You will be rewarded with the freshest tasting leaves and stems for culinary use if you keep your Italian Flat Leaf Parsley well watered in...

Our favorite basil to dry and add to tea cinnamon basil is sometimes used medicinally, and is said to be good for maladies such as constipation, headaches, cough, and diarrhea. It contains vitamins A and C, and provides a generous amount of vitamin K....

Looking to add a fresh, flavorful touch to your favorite dishes? Look no further than  Dill Seeds! Cultivate your very own dill plant and enjoy the vibrant taste of this versatile herb all season long.  Dill is a low-maintenance herb, perfect for both seasoned...

Pennyroyal Seeds are a perennial plant that can grow up to 30cm and spread outwards. They are low-growing and have bright green leaves and purple flowers. Full of insect- and mouse-repelling properties, these plants are ideal for gardens of any size. 100 seeds  Huon...

One of our favorite Basil for sandwiches and salads. This variety produces very large crinkled leaves up to 12cm long and nearly as wide. The very aromatic foliage is perfect in containers or a herb garden.  200 seeds per pack 

Anise is a small herb with lacy leaves. It’s a member of the parsley family. Its leaves and seed have a sweet, licorice-like flavor. Both leaves and seeds can be used to flavor soups, salads, and sausage. They are used in bread, cookies, and...

(Tropaeolum majus)   Nasturtium ‘Purple Emperor’. A stunning departure from the traditional bright oranges and yellows, this heirloom variety features unique, dusky rose-purple blooms that fade to  as they age. The 'Purple Emperor' is a versatile, easy-to-grow annual with a neat, trailing habit. Its cool-toned...

Indispensable in Japanese cuisine, Shiso Perilla Red adds vibrant flavor to salads and sushi. Its frilly, deep purple leaves have a unique blend of spearmint, basil, anise, and cinnamon. The buds make a gorgeous and delicious garnish, while the seeds have been a staple...

(Echinacea purpurea) Perennial flower not as cold hardy or vigorous as its common purple relative, unique, beautiful, pure white flowers. A tall plant with large, dark green leaves and a large, 3-4" flower with white, broad, silky petals that surround a dark brown/bronze cone. Plants...

This is a great micro green which is great in soups, salads and garnishes giving dishes a fresh peppery taste. Can also be used in the same way as spinach. Its also very high in Vit C, copper and iron. Sowing time - Sp-Su...

It looks like an onion chive but tastes more like garlic. Garlic chives in the garden are also often referred to as Chinese chives plants and as such was first recorded between 4,000-5,000 years ago in ChinaGrowing instructions on the packet image 100 seedsSorry...

Caraway Seeds are an annual herb, growing up to one foot in height and producing small, oval seeds. Its seeds are known for their distinct flavor, with sweet, herbaceous, and anise-like notes. High in both fiber and healthy fatty acids, Caraway Seeds can help...

Red Garnet amaranth Amaranthus tricolour is considered native to peru and was a staple food of the aztecs. A strikingly beautiful food crop supplying bountiful amounts of deep red, spoon-shaped to oval leaves with stunning magenta flower spikes and seeds, all are edible. Young...

The Golden Gem of the Garden Add a touch of vibrant color and a burst of mild, sweet flavor to your harvest with our Golden Radish seeds. This beautiful heirloom variety (Raphanus sativus) produces stunning, round roots with a glowing golden-yellow skin that is...