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(Brassica oleracea var. gongylodes) Heirloom first introduced 1859.Pale green skin with crisp white flesh; tender and sweet. Excellent sweet turnip-like flavour; can be eaten raw or cooked. Good in salads, soups and stews. 100 seeds Sorry we Can not send seeds to W.A Open Pollinated in the Huon ValleyView full details
Invest in your skin,it is going to represent you for a very long time.