Garlic More than 65 recipes celebrating garlic & wild garlic By: Jenny Linford

Unlock the Potent Power of Garlic with this Essential Cookbook!

Embark on a fragrant journey with "A Celebration of Garlic," a stunning collection from celebrated food journalist and broadcaster, Jenny Linford. This book is your ultimate companion to understanding, cooking, and savoring the versatile garlic bulb, transforming your everyday meals into extraordinary culinary experiences.

Although neither an herb nor a spice, garlic has profoundly influenced global cuisine for millennia, dating back to the time the pyramids of Giza were built. This unassuming bulb packs an undeniable punch, serving as an essential element to enhance and intensify other ingredients, or even as the star of a dish.

"A Celebration of Garlic" brings you more than 65 delicious recipes inspired by flavors from around the world. Master much-loved classics and discover exciting new favorites:

• Timeless Classics: Perfect your Aioli, enjoy a refreshing Ajo Blanco (almond gazpacho), prepare succulent Spaghetti al Vongole, impress with Garlic and Anchovy Roast Lamb, and create a rich Boeuf Bourguignon.
• Exciting New Creations: Experiment with unique Garlic and Pistachio Muffins, savor the savory goodness of Korean Beef Bulgogi, try the aromatic Stir-fried Miso Pork with Wild Garlic, or craft delectable Taiwanese Braised Pork Bao (steamed buns).

Beyond the incredible recipes for snacks, meat, poultry, fish, pasta, and breads, Jenny Linford enriches the experience with captivating essay features. Delve into various fascinating aspects of garlic, from its role in Health and Traditional Medicine to intriguing Folklore and cultural traditions. Learn the secrets to Growing Garlic at Home and explore the vibrant world of Garlic Festivals around the globe.

Whether you're a seasoned chef or a home cook, "A Celebration of Garlic" is an indispensable addition to your kitchen, promising a pungent, flavorful adventure!

About the Author:

Jenny Linford is a highly respected food journalist and broadcaster. Her passion for food and extensive knowledge shine through in her captivating writing and broadcasting work. With a keen eye for culinary history and an ability to distill complex flavors into accessible recipes, Jenny invites readers to explore the rich stories behind our favorite ingredients.

Features:

• Over 65 Delicious Recipes: A diverse collection inspired by global cuisines.
• Authored by a Celebrated Food Journalist: Expert insights from Jenny Linford.
• Beyond Recipes: Explore garlic's folklore, health benefits, growing tips, and festival culture.
• Versatile Dishes: Ideas for snacks, meat, poultry, fish, pasta, and breads.
• Inspiring & Educational: Learn about garlic's rich history and profound culinary impact.

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