Wild fermented Apple cider vinegar

Our Apple cider vinegar is made using centuries old practices combining local organic Apples and water to gently encourage the natural fermentation process then bottled in 330ml glass bottles.
This Vinegar is unpasteurized, unfiltered and raw.
A incredible probiotic and overall health tonic that is easily sipped due to its soft and sweet flavor profile.
Sitting down to a full glass of our vinegar may be a little strong so it is best diluted in water or even better with a little honey.

Handcrafted in small batches. It contains mother so don't worry if you see a little sediment or 'jellyfish' swimming in your jar.

Storage:
Keep refrigerated. Though this product is counter top safe it will continue fermenting and the flavor will become more intense.